This slicer is built with a long(12"), thin blade with a straight edge which promotes maximum contact between the food to produce thin slices. A must-have in any carving station at restaurants or catered events for slicing through roast, ham, and turkey. Thanks to its polypropylene handle, this roast beef slicer combines comfort with a secure grip for excellent balance and control.

NRE # 013015

Winco # KWP-122