Knife, 12" High Carbon Steel Roast Beef Slicing with White Polypropylene Handle, NRE # 013015
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This slicer is built with a long(12"), thin blade with a straight edge which promotes maximum contact between the food to produce thin slices. A must-have in any carving station at restaurants or catered events for slicing through roast, ham, and turkey. Thanks to its polypropylene handle, this roast beef slicer combines comfort with a secure grip for excellent balance and control.
NRE # 013015
Winco # KWP-122